Sufra العربية
Restaurant POS for Saudi Arabia

One system for the whole shop

The till, the kitchen screen, the printers and the reports. Built for small restaurants in Saudi Arabia, and it runs on the shop's own PC.

  • ZATCA QR on every receipt
  • Arabic first
  • Works without internet

Three screens, one system

Each screen is for the person using it, and all of them see the same order at the same moment.

01

The till

Take the order and the money on a touchscreen. Cash, card or wallet, with the change worked out for you.

02

The kitchen screen

An order appears the moment it is sent, split by station, with a timer and a chime.

03

The office

Menu, staff, branches, expenses and reports. Set it up once, check it every day.

What's in it

Everything below is built and running today.

  • Orders in seconds

    Category tabs, modifiers that respect their own minimum and maximum, a note per line, and dine-in, takeaway, delivery or pickup.

  • Pay now, or pay later

    A waiter sends an order to the kitchen and a cashier settles it afterwards. The money lands on the drawer that actually took it.

  • Kitchen display

    Tickets split per station with live timers and one tap to move them on. The till sees Ready the moment the kitchen does.

  • Printing that just happens

    Kitchen tickets and receipts print on thermal printers over USB or the network, and the cash drawer opens on a cash sale. A printer failing never fails a sale.

  • Shifts and drawer counts

    An X report during the shift and a Z report at close. Order numbers roll over at your business day, not at midnight.

  • Sales reports that reconcile

    Any day or range, with the product mix and the hourly rush. A day's total equals the sum of that day's drawer counts.

  • Discounts and expenses

    Percent or fixed off a bill, allowed per cashier, and payouts recorded at the till that come off the drawer's expected cash.

  • Corrections, not deletions

    A paid invoice is never edited. It is reversed in full with a linked credit note, so both records survive.

Your shop's own PC is the server

Sufra runs inside your shop, not on a distant server. One Windows device is enough.

Sells with the internet down

The till talks to the device it runs on, so an outage doesn't stop a sale.

Your data stays with you

Sales and invoice records are kept on your own device, in your shop.

Backed up every night

A backup is taken and checked automatically, then copied to a USB drive.

Built for Saudi kitchens

  • ZATCA Phase 1 QR on every receipt
  • Arabic first, with full right-to-left
  • VAT inclusive or exclusive, per branch
  • A business day that starts at your hour
  • A Ramadan hours profile per branch

Questions

What do I need to run it?

A Windows 10 or 11 PC (64-bit) with 4 GB of memory or more, ideally a touchscreen, and a thermal receipt printer.

Does it work without internet?

Yes. It runs on the shop's own PC, so selling, printing and the kitchen screen all carry on through an outage.

Is it ZATCA compliant?

Every receipt carries the ZATCA Phase 1 QR code. Phase 2 (integration with the Fatoora platform) is not available yet, so if you have been notified for Phase 2, talk to us first.

Which printers work?

80mm thermal printers that speak ESC/POS, over USB or the network. Arabic item names depend on the printer's own Arabic support, and the Test print button shows you on the first slip.

Is it in English too?

Yes. Every screen is in Arabic and English, and menu items are stored with both names.

Sufra for Windows

The installer sets everything up on one PC: the database, the till and a nightly backup. It needs no internet during the install.

Installer coming soon

Version 0.1.0 · Windows 10 and 11 (64-bit)

  1. Download and unzipCopy the folder to a USB stick and take it to the shop's PC.
  2. Run the installerOpen PowerShell as Administrator, run install.ps1 and enter the shop's details.
  3. Pair the till and start sellingEnter the pairing code shown at the end of the install.

On the way

  • Cloud backup and a remote view for the owner
  • Inventory and recipes
  • A phone alert when a customer's order is ready
  • ZATCA Phase 2
  • Card payments from the till